Fruit and Floral Tests
These tests were performed by engineers at San-Ai Corporation, in Tokyo- Japan using sachets at room temperature to speed up the tests.
San- Ai had very good results but Fresh Pod recommends that your tests be done at the recommended storage temperature for your produce and floral.
Tests should be done in a room where product is normally held. Tested with 4 or 5 boxes with our sachets. Produce and Floral should be from the same lot or like product. The time for these tests will vary depending on what you are testing. Do not use sachets in boxes that contain water as they repel moisture but can bleed and stain for product if they become wet.
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